VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Component inside the Acetic Acid would be the Acetyl Molecule.Acetobacter often is the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it can be ubiquitous. Just go away an vacant bottle of champange lying close to for 2 weeks and Acetobacter will see it swiftly and convert